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Mixing Batter - technique | Debic
Technique

Mixing Batter

This technique shows you how to mix batter for cake in only 6 simple steps.

Equipment needed
  • Standing mixer
  • Measuring cup
  • Spatula
  • Mixing bowl
  • Baking mold

Ingredients

Sugar

Flour

Eggs

Debic butter

Debic products used

packshot ce front

Debic Traditional Butter 10KG

  • Made from fresh dairy cream. For cooking & pastry.
  • For a wide variety of applications, both in horeca and bakery applications.
  • With the natural and authentic flavor of butter in all its preparations.

Step-by-step

Mixing Batter step1

Condition butter by whipping it and warming sides to incorporate everything

Mixing Batter step2

Add all the sugar

Mixing Batter step3

Whip until the sugar is disolved

Mixing Batter step4

Add the eggs and whip until incorporated

Mixing Batter step5

Add the flour and whip until incorporated

Mixing Batter step6

Transfer the batter

Mixing Batter step7

Portion and use

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Mixing Batter - technique | Debic

Mixing Batter

Mixing batter for cake
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